Serving Systems & Components
Fabricator Components
And the guts of our restaurant kitchen equipment are the industry’s best. Equip your facilities with versatile, durable fabricated components that let you control temperature from item to item and can adjust to meet your every mealtime need.
Breath Guards
Don’t leave your delicious creations defenseless. Our line of breath guards features the perfect combination of protection and visibility in a wide variety of sizes and styles.
Vollrath Breath Guards Product Families
Access® Breath Guard
18 Products
Classic Cafeteria Breath Guard
15 Products
Classic Economy Buffet Breath Guard
10 Products
NSF Contemporary Breath Guards
20 Products
NSF Traditional Breath Guards
20 Products
Standard Contemporary Breath Guards
20 Products
Standard Traditional Style Breath Guards
25 Products
6-Series Velocity Adjustable Breath Guards
- 3/8-inch tempered glass panel is easily adjusted by one person, saving time and labor
- Locks into eight different positions to accommodate full-serve, self-serve and cleaning situations
- Eight-position mechanism allows for consistent spacing and appearance across units and serving lines
Cold Drop-Ins
Our line of cold drop-ins features a wide range of sizes and designs that keep your delicious creations perfectly chilled and fresh while providing easy access and exceptional visibility.
Vollrath Cold Drop-Ins Product Families
Forced Air Cold Drop-Ins
- Uses R513A a non-flammable low global warming potential (GWP) refrigerant
- On/off switch, with 4ft. (1.2 m) cord, can be mounted to any side of cabinet
- Shallow recess for more prominent food display
Non-Refrigerated Short Side Cold Pans
3 Products
NSF7 Refrigerated Cold Pan Drop-In
12 Products
NSF7 Remote Refrigerated Cold Pans
6 Products
Refrigerated Frost Top Drop-Ins
5 Products
Standard Non-Refrigerated Cold Pans
6 Products
Standard Remote Refrigerated Cold Pans
6 Products
Standard Refrigerated Short Side Cold Pan Drop-Ins
- Flange and fabricated well are 300 series stainless steel
- Uses R513A, a non-flammable low Global Warming Potential (GWP) refrigerant
- Designed for top-mount installation
NSF7 refrigerated short side cold pan drop-ins
- Flange and fabricated well are 300 series stainless steel
- Uses R513A, a non-flammable low Global Warming Potential (GWP) refrigerant
- Designed for top-mount installation
Standard Refrigerated Cold Pans
18 Products
Refrigerated Frost-Tops - DISCONTINUED
5 Products
NSF7 Refrigerated Cold Pans - DISCONTINUED
6 Products
Combination Hot & Cold Drop-Ins
Some equipment really can do it all. Save valuable space by combining your hot and cold serving areas into one impressively versatile station with our line of hot/cold drop-ins.
Vollrath Combination Hot & Cold Drop-Ins Product Families
Hot/Cold Drop-ins
26 Products
Control Panel Mounting Frame - DISCONTINUED
2 Products
Hot/Cold Drop-Ins - DISCONTINUED - DISCONTINUED
14 Products
Drop-In Display Cases
Our line of dependable, versatile drop-in display cases allows you to provide a stellar customer experience and high-quality product from the first glimpse to the last bite.
Vollrath Drop-In Display Cases Product Families
Refrigerated Curved Drop-In Display Cases
- Digital thermostat ensures safe, accurate refrigeration
- Temperature ranges from 36°F to 46°F
- Thick glass provides excellent insulation and visibility
Heated Shelves and Heat Strips
Our line of durable, reliable heated shelves allows you to keep all your best food items on display, within reach and appetizingly fresh.
Vollrath Heated Shelves and Heat Strips Product Families
Cayenne® Heat Strip for Signature Server®
- Available as heat strip or heat strip with lights
- Heat strip with lights cannot be specified for cafeteria breath guards
- Heat strips cannot be specified for double breath guard
Heated Shelf Drop-Ins
36 Products
Low-profile heat strips
- Slim design is 65% smaller than the original Vollrath heat strip and 19-35% smaller than the leading competitors, creating a clean appearance and improving visibility
- Designed to maintain ideal serving temperatures for all your hot food items by providing a consistent, even blanket of heat
- Powerful heating element maximizes heat production and efficiency and offers up to 14% more heat penetration than the leading competitive heat strips when heating a 12- x 20-inch pan
Cayenne® Heat Strips, Hard Wired
- Designed to maintain serving temperatures
- Sheathed style element is durable, long lasting and ensures even heat distribution
- Structurally engineered aluminum heater housing offers maximum strength with minimal weight
Hot Drop-Ins
Our line of hot drop-ins holds your food items at perfect serving temperatures for hours, ensuring that the second helping tastes just as good as the first.
Vollrath Hot Drop-Ins Product Families
Bain Marie Hot Drop-Ins
13 Products
Bottom-Mount Fabricator Well
8 Products
Cayenne® Drop-In Warmers
6 Products
Cayenne® Model 2001 Drop-In Warmer
1 Products
Five Well Hot Modular Drop-Ins
35 Products
Four Well Hot Modular Drop-Ins
47 Products
Modular Drop-In Auto-Fill Option/Accessory
1 Products
Modular Dry Hot Drop-Ins
36 Products
One Well Hot Modular Drop-Ins
39 Products
Short Side Hot Modular Drop-Ins
64 Products
Six Well Hot Modular Drop-Ins
35 Products
Soup Well Modular Drop-Ins
8 Products
Three Well Hot Modular Drop-Ins
59 Products
Top-Mount Fabricator Well
2 Products
Two Well Hot Modular Drop-Ins
57 Products
Induction Drop-Ins
Streamline and simplify your serving area with our sleek induction drop-ins, which feature an unmatched level of energy efficiency, power and precision.
Vollrath Induction Drop-Ins Product Families
Modular Induction Dry Well Drop-Ins
18 Products
Induction Range and Warmer Drop-Ins
Our line of sleek induction range and warmer drop-in units offers a combination of precision, power and energy efficiency that is practically irresistible.
Vollrath Induction Range and Warmer Drop-Ins Product Families
Mirage® Drop-In Induction Buffet Warmers
14 Products
Mirage® Drop-In Induction Rethermalizers
- Powerful induction heating works quickly to heat food and hold it at safe temperatures
- Digital controls allow precise temperature settings in °F or °C
- Sensors reduce food waste and make clean-up easier by preventing food from burning in near-empty insets
Mirage® Drop-In Induction Warmers
- Powerful induction heating works quickly to heat food and hold it at safe temperatures
- Digital controls allow precise temperature settings in °F or °C
- Sensors reduce food waste and make clean-up easier by preventing food from burning in near-empty insets.
SerVue Touchless Slide-In Units
The freshest idea in food bars is here. The SerVue™ family of touchless slide-in units combines artful presentation with easy, interactive dispensing.
Vollrath SerVue Touchless Slide-In Units Product Families
SerVue™ Touchless Refrigerated Slide-In
- Re-imagined design highlights ingredients’ freshness and aesthetics
- Easy self-serve dispensing creates a clean, streamlined experience
- Touchless proximity sensors automatically dispense ideal portions
SerVue Touchless Slide-In Unit Accessories
20 Products
Sinks
Our line of durable, reliable sinks features a wide range of impressive designs that allow you to wash, rinse and repeat with outstanding efficiency.
Vollrath Sinks Product Families
Bar Sinks Accessories
3 Products
Single-bowl round stainless steel sinks
2 Products
Self-Rimming Sinks
9 Products
Undermount/Welded-In Sinks
15 Products
Vending Cart Sinks
2 Products
Stainless Steel Wall Mounted Hand Sinks
8 Products
Wall-Mount Hand Sinks Accessories
4 Products
Stainless Steel In-Counter Waste Chutes
9 Products
FlexVent Slide-in Cooking Unit
Vollrath FlexVent Slide-in Cooking Unit Product Families
FlexVent™ versatile slide-in with downdraft vent and fire suppression system
- Provides unparalleled flexibility for presentation cooking by eliminating the need for a bulky exhaust hood
- Accommodates a variety of electrical cooking equipment – from induction ranges, griddles to sandwich presses, and even fryers
- Included shelf is adjustable to fulfill a variety of height requirements that suit different equipment, ergonomic needs, and health code requirements